How to make a Bloody Mary

HOW TO MAKE A CLASSIC BLOODY MARY COCKTAIL: STEP BY STEP

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A classic Bloody Mary is usually a concoction of five key ingredients: vodka, tomato juice, tabasco and worcestershire sauce plus a few extra garnishes.

You’ll need:

• 50ml vodka
• Big Tom can
• Lemon
• Tabasco
• Worcestershire sauce
• Black pepper
• Salt
• Celery
• Ice

Now, let’s get to it:

1. Cut your lemon into 4 wedges and squeeze to release the juice into the glass
2. Then tip in the contents of Big Tom
3. Then add 50ml of vodka
4. 3x dashes of tabasco
5. 5x dashes of Worcestershire sauce
6. Then add in some black pepper
7. 2x pinches of salt
8. Finally, add ice, a lemon wedge and celery