Restaurant Week Leeds

Restaurant Week Leeds returns this October, bringing a gourmet celebration of the city’s vibrant food scene. With bespoke set menus and quality deals in a urban and inviting atmosphere, this one is not to be missed.

WHAT TO EXPECT?

Get ready to experience culinary creativity as we unveil a bespoke and theatrical shortlist of delicious dishes at Eat Leeds.

From the miami-inspired Cubano Sanguich with spiced pulled pork, ham hock and dill pickle or the vibrant vegetarian Bang Bang salad featuring asian style greens served with a Vietnamese sweet chilli dressing.

With something picked out for everyone, you’ll be spoilt for choice.

Available from the 14th to the 20th of October.

No passes or wristbands are required, secure your place via the link below.